The unique location of the sunny hillsides of Volx allows us to grow a wide variety of fruit at the foot of the Alps. We carefully cultivate seasonal fruit, which we harvest by hand when ripe to ensure the best quality and flavour.
Harvest and seasonality
Our fruits
Cherries
Apricots
Peaches
Plums
Figs
Grapes
Pomegranates
Persimmons
- Cherries: Picked in spring, from May to June, these are the first fruits of the season.
- Apricots, Peaches, Organic Plums: Harvested in summer, from June to September depending on the variety, they announce the start of summer.
- Figs: Harvested in summer and early autumn, from July to September.
- Grapes: Harvested from late summer through to autumn, from August to October.
- Persimmons: Picked in autumn, from October to November.
- Pomegranates: Picked in autumn, from October to November, they keep for several weeks.
Our berries
Raspberries
Blackberries
Redcurrants
Gooseberries
Blackcurrants
Strawberries
- Strawberries: Available in spring, from April to early June, these are the first small fruits to herald the start of the season.
- Raspberries: Harvested in spring and summer, from May to September, they are picked with care to preserve their flavour.
- Organic Blackberries: Available in summer, from July to August.
- OrganicRedcurrants, Organic Blackcurrants, Organic Gooseberries: Harvested in summer, from June to July.
Our fruit is also made into jams and nectars so you can enjoy them all year round!